Saturday Brunch

available from 11:00-2:00

Come on in or place an order for pickup - 706.206.9216

 

 

Snacks…………………………...choose 3 for $4:

                        Swanee bite: cheese straws sandwiched with pimento cheese & rolled in GA pecans

Medjool date with pimento cheese and almonds

            Housemade pickles

            Pickled deviled egg topped with bread & butter pickles and red mustard

 

Brunch Plates

The Butcher……………………………………..$12

            House charcuterie with 2 fried eggs, grits and a buttermilk biscuit     

 

The Farmer………………………………………$10

            Potato & roasted vegetable hash, avocado with lemon and sea salt,

            2 fried eggs, grits and a buttermilk biscuit

 

Steak & Eggs……………………………………$15

            Griddled flat iron steak* with grits, greens, a fried egg* & heirloom tomatoes

 

Fried Chicken Thighs……….………………….$12

         2 fried chicken thighs with your choice of 2 sides & a biscuit

        

Quinoa Bowl:……………………………………$11

quinoa in our ginger-soy sauce, roasted vegetables, fried egg*, kimchi & sesame

  

 

Sandwiches……………………………………………………..……………..$10

Sandwiches come with house made cheese straws or Zapp’s chips & pickles OR swap these sides for one of today’s sides for $2.50

Add avocado or a **fried local egg** for $2

 

Breakfast BAE: luna bakery bread with green tomato remoulade, pimento cheese, lettuce, Bacon, Avocado and a fried Egg

 

GA Pecan Chicken Salad with dried cranberries, tarragon & lettuce on croissant

 

Oyster Loaf  brioche texas toast with fried oysters, lettuce and comeback sauce

 

Shrimp “faux” boy with fried Gulf shrimp, lettuce & green tomato remoulade

 

Muffuletta  sesame bread with house smoked shoulder ham, prosciutto and salumi with olive salad and grana (this sandwich can be made vegetarian)

 

Mayberry: sandwich sized buttermilk biscuit with pimento cheese, fried chicken, spicy pepper jelly, bacon, lettuce and remoulade (You may need a fork…)

 

Southern Sides

Or - make a veggie plate – 2 veggies & a biscuit for $7 or 3 veggies & a biscuit for $10

Tomato Pie with pastry crust, basil, ricotta, Grana, cheddar and magic

Potato Hash roasted potatoes with celery, carrots & onions

Squash Casserole with celery cream, cheddar and breadcrumbs

Mac & Cheese with brown butter breadcrumbs

Marinated Cucumbers & Onions with lemon vinaigrette, 3 Porch Farm smoked shiitake salt and grana

Onion Pie with roasted sweet onions, swiss custard and cheese straw crust 

 

* THESE ITEMS MAY BE COOKED TO ORDER.  CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS