choose 3 for $4:
Swanee bite: cheese straws sandwiched with pimento cheese, rolled in pecans
Medjool Date with pimento & almonds
Pepper Jelly Candied Pecans
Pickled Deviled Egg topped with B&B pickles and red mustard
Beer Battered Cheese Curds: cheddar cheese curds with blackening seasoning & pepper jelly 7.
Southern Antipasti: mason jars of ham jam with bruleed mustard, pimento cheese, marinated cucumbers, house pickles and grilled bread 12.
House Ricotta with Fall Vegetables: radishes, beets & butternut squash, charred onion & sesame, lemon and arugula 8.
New Orleans Hot Chicken (or shrimp!): beignets with fried chicken, hot sauce & pickled okra 9.
CharGrilled Oysters with black pepper, garlic & rosemary butter, grana and homemade baguette 15.
$5 Each / $15 Full Board
Carnitas Terrine, Kielbasa, Garlic Sausage, Currywurst
Heirloom Pumpkin Soup: celery seed & oat streusel and herbed goat cheese 6.
Roasted Butternut Squash with arugula, muscadine glaze, marinated chevre and toasted pecans 7.
Grilled Ribeye potato gratin, sauteed spinach, butter braised button mushrooms and bordelaise 28.
Pan Seared Pacific Snapper wild rice with toasted pecans, roasted cauliflower, shaved celery salad and lemon beurre blanc22.
Gulf Shrimp & Grits shrimp & house andouille with tomatoes, onions, celery & sweet peppers over grits 16.
Fried Chicken: two boneless thighs with squash casserole, seared greens with hot pepper mash and green tomato relish17.
Smoked Pork Shoulder: apple, onion & duck fat pommes anna, braised napa cabbage with caraway, muscadine & mustard jus 21.
Vegetable Plate: squash casserole | sautéed spinach with butter braised buttons | farro with roasted cauliflower & toasted pecans | marinated cucumbers & onions | seared okra 18.
Tomato Pie with pastry crust, basil, ricotta, Grana, cheddar and magic 4.50
Onion Pie with roasted sweet onions, swiss custard and cheese straw crust 4.50
Buttermilk Biscuits with pepper jelly butter 3.00
Mississippi Mud Brownie topped with vanilla ice cream, caramel and crushed pecans 5.
Heirloom Pumpkin Creme Brulee with mexican chocolate spice cookies 7.
Butterscotch Banana Cream Pie with bourbon whipped cream and caramel 5.