COME ON IN AND EAT LUNCH WITH US!   
TUESDAY - FRIDAY FROM 11:00-2:00

(take a look at our Saturday Brunch Menu if you will be visiting us on the weekend)

DINE-IN, PICK UP AN ORDER TO GO, OR HAVE IT DELIVERED THROUGH
BULLDAWG FOODS
GIVE US A CALL TO PLACE AN ORDER FOR PICK-UP: 706-206-9216

 


- LUNCH MENU -


SNACKS:

Choose 3 for $4

  • Swanee Bite: cheese straws sandwiched with pimento cheese & rolled in GA pecans 
  • Medjool Date with pimento cheese and almonds
  • Pepper Jelly Pecans
  • Housemade Pickles
  • Pickled Deviled Egg topped with bread & butter pickles and red mustard
 

SALADS:

$10 whole / $7 half .....  choose balsamic, buttermilk ranch or lemon vinaigrette

*Add blackened chicken,  chicken salad, sautéed shrimp or  fried shrimp for $4

  • Apple Salad artisan lettuces with shaved apple, celery and roasted onions, blue cheese and pepper jelly pecans (GF)

  • Chicken Salad Salad: lettuce mix with a scoop of our pecan chicken salad  (GF)  $7

Fried Chicken...............................$12

Dayspring Farm's corn flour dredge - brined & boneless Springer Mountain thighs with your choice of 2 sides and a biscuit (swap biscuit for a deviled egg for GF)

Kids Plate (kids 10 & under)/ $6

chicken fingers (grilled or fried,) fried gf chicken thigh, grilled or fried shrimp OR grilled cheese with 1 veggie side



SANDWICHES:

$10..... sandwiches come with house made cheese straws or Zapp's potato chips and pickles

*Add avocado or a fried local egg for $2

  • Fantasy 5 Burger: two brasstown beef patties on a sesame milk roll bun with pickled green tomato, roasted onion, lettuce, american cheese and comeback sauce
  • Grilled Salmon: marinated cucumbers, pickled red onion, green tomato remoulade & lettuce on a sesame milk roll bun
  • GA Pecan Chicken Salad: with dried cranberries, tarragon & lettuce on croissant
  • Shrimp “Faux” Boy: with fried LA shrimp, lettuce & green tomato remoulade on Luna ciabatta (hence the faux...)
  • BLT: pepper jelly glazed pork belly, fried green tomatoes, lettuce and green tomato remoulade
  • Mayberry: sandwich sized buttermilk biscuit with pimento cheese, fried chicken, spicy pepper jelly, bacon, lettuce and remoulade
 Muffuletta Sandwich 

Muffuletta Sandwich 


  • Quinoa Bowl: quinoa in a ginger-soy sauce, roasted vegetables, a fried local egg, kimchi and sesame  $11
  • Gringo Bowl: 

    brown rice cooked with onions & peppers, topped with blackened chicken or shrimp, avocado & orange, sharp cheddar, chopped lettuce, cilantro and tomatillo salsa  (vegetarian option available.)  (GF)  $12

  • Super Green Bowl:                                                                                         baby spinach, herbed quinoa with dried cranberries & almonds, pesto marinated garbanzo beans, avocado with fresh lime, herbed chicken or shrimp, marinated celery salad, green apple and shaved grana (vegetarian option available.)  (GF) $12

*Add blackened chicken, chicken salad, sautéed shrimp or fried shrimp for $4

*Add avocado or a fried local egg for $2

BOWLS:

 


  • Roasted Seasonal Vegetables with fresh herbs & pecans (GF)
  • Squash Casserole with celery cream and cheddar (GF)
  • Mac & Cheese with brown butter breadcrumbs
  • Sautéed Kale & Kimchi
  • Tomato pie: with basil, cheddar, ricotta, parmesan and magic
  • Marinated Cucumbers with shaved onion and lemon vinaigrette (GF)

VEGGIE / SIDE PLATES:

choose 2 for $7 or 3 for $10..... comes with a buttermilk biscuit


Chompers: brown butter chocolate chip cookies sandwiched with cookie dough..4.

Mississippi Mud Brownie: with toasted marshmallows, pecans, ganache and sea salt..4.

Bourbon Creme Brulee: with brown butter & buttermilk pralines  7.

Tres Leches Cake with 1000 Faces whipped cream, caramel and candied orange 5.

DESSERTS:

 


  • Earl grey sweet or unsweet tea
  • Lemonade
  • Arnold Palmer
  • Mexican Coke 
  • Diet Coke
  • Montane Bubbly water (GA made)
  • 1000 Faces Coffee

DRINKS:

$2