COME IN TUESDAY - SATURDAY

BETWEEN 5:30-6:30

+++++++WE WILL BE CLOSED FOR DINNER ON WEDNESDAY & THURSDAY THIS WEEK+++++++ 

Tuesday, November 21 -

Saturday, November 25

Supper Club

$15

(OPTIONAL WINE PAIRINGS - ADDITIONAL $15) 

First Course Options:

(choose 1)

Onion Pie & Salad

onion pie topped with arugula

and shaved celery with lemon vinaigrette

 

~OR~

Winter Vegetable Soup

turnip, rutabaga, sweet potato and collard greens

 in tomato-bay broth

 

Second Course Options:

(choose 1)

Gulf Shrimp & Grits

shrimp & house andouille with tomatoes,

onions, celery & sweet peppers over grits

~OR~

Fried Chicken Thigh

smoked sweet potato gratin, greens with hot pepper mash,

and green tomato relish